Endless Summer: Supercharged Poptails
Labor Day may be sneaking up, but we REFUSE to give up the summer vibes come Tuesday morning. To keep the sunshine spirit in full effect long after the holiday weekend, we went straight to our friend Cameron, the UK’s hottest mixologist (also know on IG as the @Mindful_mixologist) to help us create four totally custom Solara Inspired Poptails to keep the summer mood flowing alongside your favorite clean SPF.
Looking for a “Mocktail Pop” for the fam? We’ve also found the perfect one for you from @loveandlemons linked below.
So, if your are over age 21, it's time to get out your mixology tools, your Supernatural Food Coloring and a silicone pop mold to bring on the Endless Summer spirit!
Cheers beauties! XO
The Clean Freak
Ingredients
3.5 oz, Oat milk
0.5 oz, Cream
5 Fresh Raspberries
1 oz, Gin
How To:
- Blend until smooth
- Mix and pour into a popsicle mold, freeze overnight
The Time Traveler
Ingredients
3.5 oz, Prosecco
0.5 oz, Rosemary Simple Syrup
0.5 oz, Gin
1 oz, Lemon juice
3 drops, Purple food coloring
How to: Mix everything together + pour into a popsicle mold, freeze overnight
Making the rosemary simple syrup: Mix equal weights of water with super fine sugar and bring to a boil whilst stirring. Once sugar dissolves, add 2 sprigs of rosemary and allow to cool, tasting until you get your optimal rosemary flavor. At which point strain and refrigerate.
The Glow Getter
Ingredients
1.5 oz, Prosecco
½ tsp, Rose water
0.5 oz Honey syrup
3 Drops, Red food coloring
How To: Mix everything together + pour into a popsicle mold, freeze overnight
Pout Protector
Ingredients
1.5 oz, White rum
1.5 oz, Pineapple juice
0.5 oz, Blackberry syrup
1 oz, Fresh Lime juice
How To: Mix everything together + pour into a popsicle mold, freeze overnight
Making the blackberry simple syrup: Mix equal weights of water with super fine sugar and bring to a boil whilst stirring. Once the sugar dissolves add half the weight in blackberries and use the back of a spoon to crush them into the boiling syrup. Allow the mixture to cool then strain into a bottle and refrigerate for up to 1 week.
Family Friendly JuiceBoost Pops
Enjoy these from our Founder’s fav plant-powered recipe blog:
Vanilla Peach Pops From Love and Lemons
